Chocolate & Peanut Butter Fondant




Is there something higher than peanut butter and chocolate? This would possibly simply be it. This recipe is so easy, tasty and solely requires a number of elements. 

It’s the right deal with to whip up for a liked one this Valentine’s Day – and even higher, make for your self! We’re all about self love – so deal with your self, you deserve it!

Time to cook dinner: 20 minutes
Serves: 2

Substances:

  • four tbsp almond meal
  • 2 tbsp cacao powder, or cocoa powder 
  • 1 egg
  • three tbsp milk of selection 
  • ½ tsp baking powder
  • 1 tsp cinnamon
  • 2 tbsp maple syrup
  • 2 tbsp peanut butter

Technique:

  1. Preheat oven to 160°C or 320°F. 
  2. Place all the elements, apart from the peanut butter, in a bowl and use a fork or whisk to mix till there are not any clumps and combination is gentle and bubbly.
  3. Evenly grease two, small ovenproof bowls. Spoon combination equally into every bowl.
  4. Spoon 1 tbsp of peanut butter into the center of every bowl.
  5. Place in oven and cook dinner for 15 minutes or till a skewer inserted into the centre comes out clear.
  6. Serve instantly, with recent berries and a bit further peanut butter.

Notes:

Once you’re mixing collectively the elements, attempt to whisk it for not less than 5 minutes to include essentially the most air – this fashion your fondant will probably be gentle and fluffy!

Leave a comment